Stranded in Paradise: The Cookbook Diary of a Vegan, Ayurvedic Chef Quarantined on Siargao Island was birthed in a time of much needed solidarity, introspection, and self-love.
Stranded in Paradise is a preservation of a unique time in Siargao history shared amongst locals and stranded tourists.
The plant-based recipes in this book were inspired by the minimalist, surfer lifestyle, hardworking farmers, & land protectors of Siargao Island.
What you will find in this book:
Copyright © 2020 Vegan Vedas / Meryll Montano. All Rights Reserved. No part of this book may be used or reproduced, distributed, or transmitted in any form or by any means, electronical or mechanical, including photocopying, recording, or by storage and retrieval system without written permission of Vegan Vedas / Meryll Montano. For more information contact: email@example.com Corrections to this work should be forwarded to the author for consideration upon the next edition. Author: Meryll Montano Photographs: Meryll Montano Book design: Jennifer Jane Salango Cover design: Jennifer Jane Salango; Photographs by Meryll Montano First Edition www.veganvedas.com